Wine and food perfectly combined

Which wine goes with which food? There are few rules about this, because tastes are simply too different. Whether red wine or white wine with fish or cheese - the preferences are very different. But there is still an ideal companion for every dish. 


Our gastronomy customers reveal their delicious recipes with the right wine accompaniment to try out!

Recipes

Restaurant Brücke in Niedergösgen

Veal milks with spring heralds and espuma
Weibel Weine - Daniele Winebar Luzern

Daniele Restaurant & Winebar, Lucerne

Paccheri con Genovese Napoletana e Polpa di salsiccia
Weibel Weine Rezepte

Restaurant Beaufort, Brunnen

Golden millet risotto with fennel
Weibel Weine - Tajarin

Restaurant Panorama, Aeschiried

Tajarin Danieli with giant shrimps
Weibel Weine - Recipes - Eggplant involtini

Restaurant Grand'in Osteria in Zurich

Eggplant involtini
Weibel Weine - Recipes - Homemade taglierini

Restaurant La Finestra in Geneva

Homemade taglierini
Weibel Weine - Recipes - Ravioli alle erbette

FINIFINI TRATTORIAITALIANA in Küsnacht

Ravioli alel erbette

Weibel Weine AG

Moosweg 40, Postfach

3604 Thun-Gwatt

T: 033 334 55 55

weibel@weibelweine.ch

Opening hours
Monday to Friday 7.30 am - 6.30 pm
Saturday 10.00 am - 4.00 pm

Weibel Weinhandel AG

Früebergstrasse 41

6340 Baar

T: 041 760 67 01

weibel@weibelweine.ch

Opening hours

Monday closed
Tuesday to Friday
9.00 am - 12.30 pm | 1.30 pm - 6.30 pm
Saturday
9.00 am - 4.00 pm