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Geschenk-Set Elena Walch
Elena Walch, Termeno (South Tyrol)
Geschenk-Set Elena Walch
WinemakerElena Walch
225 cl CHF 67.20
Description

This gift contains three bottles of 75 cl, packed in a noble wooden box.

Elena Walch

Elena Walch is a leading vineyard in South Tyrol under family proprietorship. Encouraging quality and innovation, Elena Walch stood at the head of the quality revolution in South Tyrol and has gained local and international esteem for her efforts. The great assets of Elena Walch are the two vineyards Vigna Castel Ringberg above Kalterer See, and Vigna Kastelaz above Tramin. All wines bear the clear signature of their producer and delight with their purity of taste, elegance and finesse. Elena Walch, formerly a successful architect, al so understands her current profession brilliantly. Responsibility for the family company has now been placed in the hands of daughters Julia and Karoline Walch, as the fifth generation of the family.

Merlot Alto Adige DOC
Elena Walch, Termeno (South Tyrol)
Merlot Alto Adige DOC
Vintage 2018
WinemakerElena Walch
RegionSouth Tyrol
Grapes 100% Merlot
Winemaking

Traditional fermentation is carried out over 10 days at a controlled temperature in steel tanks. Subsequently, the biological acid degradation and storage takes place in 22- hectolitre wooden barrels and partly in 80-hectolitre wooden barrels made from French Allier or Slovenian oak.

Our tasting note

The Merlot has a gleaming garnet-red colour. Its nose is intensive and single tone, with fruity notes of wild berries, tangy aromas as well as chocolate. The wine wins over the drinker with subtle tannins, a robust texture as well as a wonderful richness and elegance. This Merlot is one of life's uncomplicated and comfortable pleasures with its softness and juiciness.

Suitable with
Pasta
Barbecue
Pizza
Beef
Sauvignon Castel Ringberg DOC
Elena Walch, Termeno (South Tyrol)
Sauvignon Castel Ringberg DOC
Vintage 2018
WinemakerElena Walch
RegionSouth Tyrol
Grapes 100% Sauvignon Blanc
Winemaking

Part of the grapes is fermented after the soft pressing and static decantation in a steel tank at a controlled temperature of roughly 18 °C. 15 percent of the wine is fermented in French Allier oak barriques followed by a malolactic fermentation process. The wine is assembled in the spring.

Our tasting note

This Sauvignon Castel Ringberg has a dense, strong straw- yellow colour. Fruity aromas of gooseberries and papaya and floral notes of elderflower dominate the bouquet. Wonderfully harmonious on the palate with pleasant freshness, an invigorating structure, elegant richness and juicy mineral finish.

Suitable with
Aperitif / Antipasti
Poultry
Fish / Seafood