«Berrylicious Barberas»

Grapes | 100% Barbera |
900 cl |
CHF 247.00
instead of CHF 275.00
|
Preferential price valid until 30th April 2025 or while stocks last.
Description
This tasting box contains three bottles of each wine.

Figli Luigi Oddero
,La Morra (Piedmont)
Barbera d'Alba DOC
Vintage | 2020 |
Winemaker | Figli Luigi Oddero |
Region | Piedmont |
Grapes | 100% Barbera |
Winemaking
After having been harvested, the grapes undergo classic fermentation over 5 days between 27 and 30°C. The wine then matures in stainless steel tanks and large old oak barrels, followed by roughly 12 months of maturing in bottles.
Our tasting note
This full-fruit Barbera has a ruby-red colour as well as an elegant nose with the fruity flavours of cherries and plums. The wine is soft on the palate with a wonderful richness and pleasant acidity. Full-flavoured, juicy finish.
Suitable with

Franco Roero
,Montegrosso d'Asti (Piedmont)
Barbera d'Asti Sichei DOCG
Vintage | 2022 |
Winemaker | Franco Roero |
Region | Piedmont |
Grapes | 100% Barbera |
Winemaking
The Barbera d'Asti Sichei is made from very old vines rooted in calcareous and clayey soils in the municipality of Montegrosso d'Asti. This wine is fermented traditionally on the mash for 15 days at a controlled temperature of 27°C and then matured in barriques for 18 months.
Our tasting note
Intense ruby red with violet highlights. Inviting red fruit aromas of wild strawberry and cherry in the nose. Spicy notes of pink pepper and nutmeg accompany this. Plenty of fruit and aromas of coffee, some chocolate and a touch of graphite on the palate. Powerful, lingering after-taste.
Suitable with

Elio Perrone
,Castiglione Tinella (Piedmont)
Barbera d'Asti Mongovone DOCG
Vintage | 2023 |
Winemaker | Elio Perrone |
Region | Piedmont |
Grapes | 100% Barbera |
Winemaking
The Barbera d'Asti Mongovone is produced from 80-year old vines in the parish of Isola d'Asti. Following traditional fermentation, the wine matures for 12 months in barriques, followed by a short duration of maturing in bottles.
Our tasting note
The Barbera d'Asti has a deep, dark and intensive colour. Its nose takes one by surprise with hints of spices such as cinnamon and vanilla, as well as plums and blackberry. The Barbera d'Asti is soft, juicy and comes alive on the pallet with a taste similar to blackberry jam, good integrated wood and long-lasting finish.
Suitable with

Elio Perrone
,Castiglione Tinella (Piedmont)
Barbera d'Asti Tasmorcan DOCG
Vintage | 2024 |
Winemaker | Elio Perrone |
Region | Piedmont |
Grapes | 100% Barbera |
Winemaking
The grapes originate from the vineyards of the municipality of Isola d'Asti in the Frazione Mongovone. The grapes are gently harvested by hand. After pressing, the grape must ferments in temperature-controlled stainless steel tanks before the wine is aged for four months in large wooden barrels and french barriques.
Our tasting note
A wine that highlights the fruity and opulent Barbera notes. On the nose, it delights with clear aromas of cherry, blackcurrant, violet, chocolate and tobacco. On the palate it delivers what the nose promises; flavours of cherry, redcurrant and dark chocolate, soft and juicy. The finish is long-lasting with cherry compote, dark chocolate and a hint of pepper.