Winemaking
The Grappa Elisi grappa is made from marc of 50% Barbera, 25% Nebbiolo and 25% Cabernet-Sauvignon. It is the result of a careful selection of exquisite grappas that have been aged in oak barrels for the last 10 years.
Our tasting note
Amber colour. In the nose, well structured with inviting aromas of cocoa and cherry. On the palate, again cocoa and cherry with a delicate note of almonds and dried apricot. Berta's classic with a long lasting finish.
Distillerie Berta
The imposing Distillerie Berta stands In Mombaruzzo, in Piedmont, surrounded by a picturesque hilly landscape. Berta is a long-standing family business, which was founded in 1947 by Paolo Berta. In the meantime the distillery is run by the two sons Gianfranco (production) and Enrico (sales). Today Berta is one of the leading producers of select grappas. Tre Soli Tre, Bric del Gaian and Roccanivo are some examples of unique grappas that the family business produces with great consistency from year to year.
