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Abruzzi

Tommaso Masciantonio

The relationship between Masciantonio and the green gold is very old - the family was already cultivating olives in 1874 on the Trappeto di Caprafico estate at the foot of the Majella massif and its nature park of the same name in Abruzzo. This high quality oil is produced with the greatest of respect for tradition and yet with the most modern technical innovations to extract the very best from the olives. Olive oil represents the bond of a great family for the Masciantonios, a blood relationship that is passed on from generation to generation.

Extra virgin olive oil - Tommaso Masciantonio

Extra virgin olive oil

 

The olive oil is obtained from the Gentile di Chieti, Intosso and Leccino varieties. Sweet fruity aromas with a delicate scent of almonds on the nose. Moderately spicy on the palate with aromas of green almonds, artichokes...

CHF 13.50

Olive Oil | 25 cl

Produkt im Warenkorb

Extra virgin olive oil - Tommaso Masciantonio

Extra virgin olive oil

 

The olive oil is obtained from the Gentile di Chieti, Intosso and Leccino varieties. Sweet fruity aromas with a delicate scent of almonds on the nose. Moderately spicy on the palate with aromas of green almonds, artichokes...

CHF 19.90

Olive Oil | 50 cl

Produkt im Warenkorb

Extra virgin olive oil - Tommaso Masciantonio

Extra virgin olive oil

 

The olive oil is obtained from the Gentile di Chieti, Intosso and Leccino varieties. Sweet fruity aromas with a delicate scent of almonds on the nose. Moderately spicy on the palate with aromas of green almonds, artichokes...

CHF 35.00

Olive Oil | 100 cl

Produkt im Warenkorb