Abruzzi
Tommaso Masciantonio
The relationship between Masciantonio and the green gold is very old - the family was already cultivating olives in 1874 on the Trappeto di Caprafico estate at the foot of the Majella massif and its nature park of the same name in Abruzzo. This high quality oil is produced with the greatest of respect for tradition and yet with the most modern technical innovations to extract the very best from the olives. Olive oil represents the bond of a great family for the Masciantonios, a blood relationship that is passed on from generation to generation.
Extra virgin olive oil
The olive oil is obtained from the Gentile di Chieti, Intosso and Leccino varieties. Sweet fruity aromas with a delicate scent of almonds on the nose. Moderately spicy on the palate with aromas of green almonds, artichokes...
CHF 12.00
Olive Oil | 25 cl
Produkt im Warenkorb
Extra virgin olive oil
The olive oil is obtained from the Gentile di Chieti, Intosso and Leccino varieties. Sweet fruity aromas with a delicate scent of almonds on the nose. Moderately spicy on the palate with aromas of green almonds, artichokes...
On request
Olive Oil | 50 cl
Extra virgin olive oil
The olive oil is obtained from the Gentile di Chieti, Intosso and Leccino varieties. Sweet fruity aromas with a delicate scent of almonds on the nose. Moderately spicy on the palate with aromas of green almonds, artichokes...
CHF 29.80
Olive Oil | 100 cl
Produkt im Warenkorb
