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Grappa Rossj-Bass
Gaja, Barbaresco (Piedmont)
Grappa Rossj-Bass
WinemakerGaja
Alcohol42% vol.
Grapes 95% Chardonnay, 5% Sauvignon Blanc
50 cl CHF 42.90
Winemaking

The Grappa Rossj-Bass is produced exclusively from Chardonnay grape pomace of Rossj-Bass wine and then aged in stainless steel tanks.

Our tasting note

The Grappa Rossj-Bass captures the imagination and pallet of the drinker with its full-fruit bouquet with fine herbs as well as with its typical characteristics. Strong and expressive on the pallet, yet nevertheless harmonious.

Gaja

The vineyard Gaja in Barbaresco was founded in 1859 and is managed in the fourth generation by Angelo Gaja since 1961. Angelo Gaja is probably the most well-known Italian vineyard owner internationally. No other winemaker has received the «TreBicchieri» - the highest honour awarded by the Italian wine guide Gambero Rosso - on so many occasions as he has. He has been repeatedly chosen as «Man of the Year» by the magazines Decanter and Winespectator. The success of his wines must be seen in conjunction with Angelo Gaja's charismatic personality. His life is a «goodwill tour» for the family-owned plants. At home in Barbaresco, he enjoys the invaluable energetic support of his wife Lucia, his daughters Gaia and Rossana as well as the gifted winemaker Guido Rivella. Gaja's wines are rooted in tradition, yet embrace modernity. The wines are true to their origin in the misty rolling landscape of Langhe, yet are free of any provincialism.

Suitable with
Pastries
Dessert
Coffee / Espresso
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